Don’t want to cook the stuffing or the dessert or don’t want to cook the whole meal but want it to go? I’ve got you covered with Eat This, Drink That Thanksgiving Editions. This first one will include places all around town willing to help make this holiday easy. Have one to add? Add it to the comments section. For more details on the offerings, please click the link to their website or give the restaurant a call. Next up will be one with the places around town that you can enjoy an entire meal at on Thanksgiving Day.
For the fourth year in a row, Chef Beckett will be making his award-winning Fig & Pecan Pie and Citrus Zest Cream Cheese Ice Cream. He is now taking orders at both Beckett’s Table and Southern Rail. All you need to do is call or stop in at Beckett’s Table (602-954-1700) or Southern Rail (602-200-0085) to order your Fig & Pecan pie ($28) and pints of house-made Citrus Zest Cream Cheese ice cream ($7) through November 22nd. Pies must be picked up at the location they were ordered, so plan accordingly.
Southern Rail will also have some exclusive, home-made goodies available at their pick-up: Think perfect holiday appetizers, hostess gifts and snacks, like Southern Rail’s famous pimento cheese, ginger snap cookies and pumpkin seed brittle.
Thanksgiving To Go From The Market Restaurant + Bar by Jennifer’s. Order your meal and come pick it up at the listed pick times and dates. Wednesday, November 25, 2015 – PICKUP 2 pm-6 pm or Thursday, November 26, 2015 – PICKUP 9 am-11 am. Must order by Friday, November 20 by calling 602-579-5327 or by emailing firstname.lastname@example.org PRICE: $179.99 (+tax), serves 6 people
Chompie’s is offering take away meals that include a whole turkey, fixings, sides and pies. They also have dine in plates. They have four restaurants in Tempe, Chandler, North Scottsdale and Paradise Valley that will also be open from 6am – 3pm on Thanksgiving Day. www.chompies.com
Simplify Thanksgiving by ordering your stuffing to go this season! Perk Eatery’s famous stuffing (that has been prominently featured on the Food Network) will be available to order for Thanksgiving now though November 22, for pickup prior to Thanksgiving Day (specific pickup details provided upon ordering) Priced at $37 per tray, each feeds up to 10 people. For more information visit www.perkeatery.com or call 480-998-6026.
Luci’s Healthy Marketplace is helping YOU out this Thanksgiving by providing full catered meals for those who don’t feel like cooking for the family this year. Their official Thanksgiving Catering menu is now available for people to place orders. Food is fully cooked and ready to heat & serve, so you will be able to sleep off your Thanksgiving feast instead of doing the dishes (Reheat times range from 30 minutes to 2 hours and recommended reheat instructions will be provided). People can place orders by visiting them at their location off of Bethany and 16th Street or by calling the store at (602) 773-1339. Orders must be made by November 19th. No refunds are available after this date. www.lucishealthymarketplace.com/
Earnest is bringing back their Thanksgiving To Go meals this year, a great way to get everything you need (and more!) without worrying about cooking. Cost is $25 per person and is a complete meal that includes: Turkey, Stuffing, cranberry sauce, garlic mashed potatoes, giblet gravy, brussels sprouts with bacon and balsamic vinegar, dinner rolls and pumpkin pie w/bourbon maple whipped cream. Be sure to pre-order by Saturday, November 21st to reserve yours. You can pickup your meal(s) between 11am – 1pm on Thanksgiving Day, November 26th. Call 480-883-3773 to pre-order! (must provide credit card information at time of reservation)
Zappone’s Italian Bistro in Gilbert is offering Thanksgiving pre-sale items from pumpkin cheesecake to butternut ravioli, cannoli kits, half trays of lasagna and more. Must order by Wed, November 19 for orders For Pickup Wednesday, November 25th. 480-218-2338.