Looking to check out some new menu items at one of your local favorites? The Gladly has you covered this weekend with a few of these inventive and unique dishes. Everything from Ribbits & Waffles
– Crispy buttermilk frog legs, Blue cheese waffle, Homeboy’s honey and Pickled celery (pictured above) to Bone-in Pork Belly with Chayote cole slaw, roasted tomatillo corn, Mezcal BBQ sauce.
Chilled Fennel Soup with Chilean red crab, poached egg and tarragon.Charred octopus with salt roasted fingerling patatas bravas, bone marrow aioli and grilled lemon.Panama Cobia with snap pea, charred tomato and sweet corn succotash, burnt honey and truffle vinaigrette.