In case you’re looking to pamper mom by taking her out for Mother’s Day, here’s some great options around town. Don’t see your favorite listed? Post it in the comments below.
Luci’s Healthy Marketplace: Treat your mom to some delicious Berry Crepes with Champagne Compote this Mother’s Day! A sweet treat, this special menu item is available all day on Sunday, May 10th only. For just $11.99, this is a deal you don’t want to miss!
Perk is delicious all the time so why not head there for a special meal. They’ll have $3 mimosas for mom and a fixed menu with items like wine country french toast, fancy pants scramble, corned beef hash and eggs, mucho smootcho sandwich and so much more!
Pink Pony will be hosting a brunch buffet for $45 or add champagne and fresh juice bar to the mix for $55. Kids 10 and under are only $25 and 5 and under eat free! You’ll be able to sip AZ Peach & Basil Bellini while feasting on Oysters on the Half Shell – Old Bay Poached Shrimp – Cracked Crab Claws, omelets cooked to order, salads, pastries and other delicious delights.
Sierra Bonita will be serving its signature Southwestern brunch dishes plus specials that have been created for the occasion. Popular selections include the Southwestern Benedict: panko crusted eggs atop green chile beer biscuits, topped with Cure 81 Ham, and roasted poblano hollandaise, served with roasted root vegetables ($14). The Atole Pinon Hotcakes are griddled blue corn masa and toasted pinenuts cakes, topped with strawberry butter, served with bacon ($10).
Marcellino Ristorante will be serving up lunch and dinner with their traditional offerings of Chef’s daily, hand crafted pastas, fresh organic green salads, Mediterranean seafood that include dishes of scallops, shrimp and salmon and meat choices of grilled lamb chops, filet mignon, medallions of roast pork, veal and chicken. The ALL DAY SPECIAL FOR MOM is Chef Marcellino’s hand crafted Porcini infused fettuccine with chunks of fresh lobster, shiitake mushrooms and drizzles of earthy white truffle oil offered for $38.95. Mom will also enjoy Chef’s complimentary Tiramisu.
Crudo’s chef Cullen Campbell is offering a three-course feast from 10 am – 2 pm for only $30. The menu includes buttermilk biscuits with fried chicken skins and honey, ham hock with Homeboy hot sauce and polenta, or hoecakes with syrup braised bacon and easy egg. And bring the whole family because children 12 and under get a choice of two kid-friendly meals, plus dessert, for $14.
With dishes like sweet pea soup, roasted codfish and warm chocolate cake, J&G Steakhouse has assembled a three-course dinner for $50 per person on Mother’s Day. Chef Jacques Qualin will also be serving warm asparagus, warm beet salad, grilled chicken and grilled beef flat iron prime for dinner from 5 – 10 pm. But save room for dessert, which along with the chocolate cake, will include strawberry pavlova and an assortment of sorbets and ice cream. As always, J&G Steakhouse will have an unbeatable variety of wines by the glass to savor alongside dinner.
Beckett’s Table: (Friday/Saturday 5 pm-10 pm; Sunday: 4 pm- 9 pm)
At Beckett’s Table (F/Sa: 5 pm-10 pm, Su: 4-9 pm) moms can select from the restaurant’s seasonal menu or the two Mother’s Day specials:
- Spice rubbed & seared scallop appetizer ($13) with apple asparagus salad, saffron corn puree and micro pea tendril
- Exotic mushroom & housemade spinach pasta ($19) with English peas, spring leeks, sweet onion broth and herb pesto
It wouldn’t be a celebration without a little bubbly and dessert! Choose a vino or sparkling sip from the restaurant’s award-winning wine list, and a delectable dessert to end on a sweet note. There’s no better way to show mom your appreciation!
On Saturday, May 9, Jewel’s is hosting a Mommy and Me Tea complete with themed beverages, finger sandwiches, scones, jelly and more. All ages are welcome to attend. To register, email your name and number of guests to email@example.com.
On Mother’s Day (Sunday, May 10) Jewel’s is offering a special menu for moms, families and kids with extended hours from 8 a.m. to 6 p.m. Want to request a gluten-free item? The bakery is now taking Mother’s Day menu suggestions! Email firstname.lastname@example.org and you might see your favorite dish on the May 10th menu!
The renowned T. Cook’s at Royal Palms Resort and Spa, A Destination Hotel, will serve up two luxe dining options for mom to enjoy including a specialty menu and buffet. Guests of T. Cook’s will select from a prix-fixe brunch menu from 9am -3pm, featuring a Lemon-Poppy Seed Parfait, Vegetable Frittata and Scallops or a buffet menu from 9am – 3pm, complete with a carving station for Leg of Lamb, Eggs Sardou and more. Reservations are required. To book a reservation, visit http://www.royalpalmshotel.com/ or call 602-808-0766.