Here’s a visual recap of the Sip & Savor series at the Fairmont and if you want all the details on the event check out our blog post about it. Up next is:
Richard Sandoval and Executive Chef Forest Hamrick at Toro Latin Restaurant & Rum Bar
6 pm, Thursday, April 14
An introduction to Pan Latin cuisine from celebrity chef Richard Sandoval and Toro’s executive chef, Forest Hamrick, with four-course dinner paired with rum, with descriptions of the rums from the Toro’s Rum Princesa.
Toro Latin Restaurant & Rum Bar
17050 North Hayden Road
For reservations, please call 480-585-2694